{"version":"1.0","provider_name":"Trufas Mart\u00ednez","provider_url":"https:\/\/trufasmartinez.com\/blog","author_name":"Trufas Mart\u00ednez","author_url":"https:\/\/trufasmartinez.com\/blog\/author\/virtudes\/","title":"LAS PROVINCIAS - TERESA RICART NUEVA PRESIDENTA DE LA ASOCIACI\u00d3N \"BEAN TO BAR\" ESPA\u00d1A - Trufas Mart\u00ednez","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"4gFKSMytc6\"><a href=\"https:\/\/trufasmartinez.com\/blog\/11985-2\/\">LAS PROVINCIAS &#8211; TERESA RICART NUEVA PRESIDENTA DE LA ASOCIACI\u00d3N &#8220;BEAN TO BAR&#8221; ESPA\u00d1A<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/trufasmartinez.com\/blog\/11985-2\/embed\/#?secret=4gFKSMytc6\" width=\"600\" height=\"338\" title=\"\u00abLAS PROVINCIAS &#8211; TERESA RICART NUEVA PRESIDENTA DE LA ASOCIACI\u00d3N &#8220;BEAN TO BAR&#8221; ESPA\u00d1A\u00bb \u2014 Trufas Mart\u00ednez\" data-secret=\"4gFKSMytc6\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/trufasmartinez.com\/blog\/wp-content\/uploads\/2026\/05\/DSC_5569.jpg","thumbnail_width":1394,"thumbnail_height":1394,"description":"&nbsp; &nbsp; La industria del chocolate artesanal en nuestro pa\u00eds marca un nuevo hito esta primavera. Tras la actualizaci\u00f3n de sus estatutos organizativos el pasado mes de\u00a0abril, la Asociaci\u00f3n Bean to Bar Espa\u00f1a ha anunciado a Teresa Ricart como nueva presidenta de su Junta Directiva, consolidando as\u00ed el crecimiento de un movimiento que est\u00e1 revolucionando [&hellip;]"}