{"id":11432,"date":"2023-06-01T12:51:25","date_gmt":"2023-06-01T10:51:25","guid":{"rendered":"https:\/\/trufasmartinez.com\/blog\/?p=11432"},"modified":"2023-06-01T12:52:24","modified_gmt":"2023-06-01T10:52:24","slug":"11432-2","status":"publish","type":"post","link":"https:\/\/trufasmartinez.com\/blog\/11432-2\/","title":{"rendered":"ENTREGA DE PREMIOS BEAN TO BAR EUROPA"},"content":{"rendered":"

El pasado fin de semana celebramos la Ceremonia de los Premios Internacionales del Chocolate (International Institute of Chocolate and Cocoa Tasting).<\/span><\/p>\n

En el que en primer lugar queremos compartir con vosotros que el s\u00e1bado fuimos reconocidos a nivel mundial en el mundo del chocolate por nuestra labor en el Bean To Bar con el orgullo y agradecimiento a todo nuestro equipo de recibir el premio Silver al mejor chocolate europeo en nuestra tableta de chocolate Ca\u016bma Cacao 70g de origen Philippines Mana 78%.\u00a0<\/span><\/p>\n

\"\"<\/p>\n

Tambi\u00e9n tuvimos el placer de recibir la visita de todos los integrantes y participantes del IICCT a los dos obradores ense\u00f1\u00e1ndoles como se hac\u00eda el proceso desde los inicios en 1931 con maquinaria hist\u00f3rica, y pudimos ense\u00f1arles proceso de las trufas cubiertas, pralines e hicimos una peque\u00f1a cata de\u00a0 nuestro productos m\u00e1s emblem\u00e1ticos.\u00a0<\/span><\/p>\n

M\u00e1s tarde nos fuimos a nuestro obrador m\u00e1s actual en la calle de San Ignacio de Loyola donde les pudimos ense\u00f1ar el proceso de otros de nuestros productos estrella como los cubanitos\u2026 Siguiendo con el proceso nos dirigimos al obrador de Ca\u016bma donde pudieron probar todos los productos y ver donde se elabor\u00f3 el producto premiado.<\/span><\/p>\n

Tambi\u00e9n felicitamos a todos nuestros compa\u00f1eros ganadores, y les agradecemos este fin de semana inolvidable.<\/span><\/p>\n

 <\/p>\n

\"\"<\/p>\n","protected":false},"excerpt":{"rendered":"

El pasado fin de semana celebramos la Ceremonia de los Premios Internacionales del Chocolate (International Institute of Chocolate and Cocoa Tasting). En el que en primer lugar queremos compartir con vosotros que el s\u00e1bado fuimos reconocidos a nivel mundial en el mundo del chocolate por nuestra labor en el Bean To Bar con el orgullo […]<\/p>\n","protected":false},"author":2,"featured_media":11433,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1011,2021,544],"tags":[],"yoast_head":"\nENTREGA DE PREMIOS BEAN TO BAR EUROPA - Trufas Mart\u00ednez<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/trufasmartinez.com\/blog\/11432-2\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"ENTREGA DE PREMIOS BEAN TO BAR EUROPA - Trufas Mart\u00ednez\" \/>\n<meta property=\"og:description\" content=\"El pasado fin de semana celebramos la Ceremonia de los Premios Internacionales del Chocolate (International Institute of Chocolate and Cocoa Tasting). 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